04 September 2011

Menu Plan Monday - Labor Day Week

This week's menu is brought to you by Cooking Light magazine.  My parents gift me a subscription each year, and I've filled a binder with recipes I think sound interesting.  It's time to try some of them out.

Monday - Labor Day
B: Baked oatmeal
L: Grill-out with friends
D: Hotdogs, potato salad, and s'mores

B: Green smoothie
L: Leftovers
D: Chicken Tostadas with Avocado Dressing, Mexican Rice

B: Yogurt
L: Hummus sandwich, veggies, fruit
D: Church

B: Chick-fil-a
L: Leftovers
D: Herb and Goat Cheese-Stuffed Chicken Breasts, Red Pepper Couscous, Sautéed Spinach

B: Yogurt
L: Leftovers
D: Creamy Linguine with Shrimp and Veggies

B: French toast, fruit
L: Leftovers
D: Beef and Mushroom Sloppy Joes

B: Church
L: Church
D: Greek Festival

Check out the rest of Menu Plan Monday at I'm An Organizing Junkie!  What's your family eating this week?

No comments:

Post a Comment